Winter Affare $55

La Sala Winery Restaurant
IT’S BACK!

2 courses including a glass of Olivigna Estate wine

AVAILABLE LUNCH AND DINNER, WEDNESDAY AND THURSDAY. 

Enjoy Entree and Main or Main and Dessert and your choice of a red or white.

 

ENTREES

Antipasto Platter of cured Italian meats 
with walnut & sundried tomato pesto, pickled kohlrabi, smoked buffalo mozzarella served with our own grissini V –Vgn

Cozze Tasmanian mussels, white wine, garlic, chilli, tomato and estate kaffir lime leaves-GF*

Maiale Crispy pork belly with apple and red onion compote, watercress salad and chive dressingGF

 

SECONDI – MAIN 

Gnocchi Dobson Congo potato gnocchi, beef ragu, fresh peas and shaved pecorinoe

Risotto Collection of mushrooms with carpaccio of veal & gremolata

Pesce Fish of the day
Vegetarian option available

DOLCE – DESSERTS 
Bombolone  Cinnamon sugar Italian donuts, crème fraîche custard with strawberry and pear salsa

Formaggi  Chef’s choice of cheese

Frittelle Mascarpone fritters, citrus granita with chocolate and peanut salami

 

SALUTE!